whet your appetite…

Potted confit of salmon & shrimp, citrus shaved fennel salad, toasted sourdough

Cream of celeriac & parmesan soup

Roasted butternut squash, pickled beetroot, crispy warm goats cheese, micro salad

Seapoint ham hock pressed terrine, celeriac, horseradish, pecan & raisin coleslaw, cress salad

mains…

Pan seared fillet of Salmon, crushed baby potatoes with whole grain mustard & crème fraiche, sautéed spinach, & wild rocket pesto

Gilled Corn-fed chicken, stuffed with wild mushrooms, sautéed spinach, walnut and rosemary jus, seapoint fries

Char-grilled 10oz Irish rib-eye, seapoint lyonnaise potatoes, sundried tomato & micro salad,garlic, herb & pink peppercorn butter

Stuffed guinea fowl, sautéed spinach, cassoulet of mixed beans & chorizo, rosemary jus

Vegetarian tagliatelle, char-grilled artichoke, sundried tomatoes, baby spinach, toasted almonds

take the plunge…….

White chocolate mousse, with passion fruit coulis

Vanilla crème brûlée, valrhona chocolate ice cream

selection of tickety-moo ice cream

we have continued to use the same local meat and fish suppliers since opening our doors in july 2008.

there is no service charge at seapoint except for parties over 6, where 12.5% will apply

seapoint is proud to present bottled still & sparkling infinity water that has been purified & filtered on-site to the highest standard, available at a cost of €1.00 per person for unlimited bottles